Pitmaster Tips

Seasoning Tips for Santa Maria and Argentine Grills

To maximize your investment in a Santa Maria or Argentine style grills, it is paramount to start caring for it from the first time you set it up. All grates,…

BBQ Tips and Techniques

Tips For Using a BBQ Smoker Smokers are relatively easy to use, but compared to charcoal or gas grills, they do need a little more ability and patience during the…

Types of Smoker Wood

Smoker wood is used to flavor the meat. There are almost as many different types of smoker woods (discussed below) as there are barbecue sauces. Each wood provides a different…

Seasoning and Cleaning your BBQ Smoker / Grill

To maximize your smoker investment it is paramount to start caring for it from the first time you set it up. The majority of smokers need to be seasoned and…

Top 10 Tips for Perfect Smoked Meat

1. It is always best to apply your Dry or Wet Rub the night before you start smoking. For more flavor, it is also best to let your meat marinate…

Offset Dry Smokers

A Dry smoker is a long well-established smoker concept when compared to an electric or vertical water smoker. They range in size, material specs, and functionality and typically feature (although…

How to Build a Fire in the Firebox

The best way to build a fire would be to use kindling or charcoal and have a propane or electric starter or charcoal stack when building a fire in your…

How Long Does it Take to Smoke Meat

Suggested Cooking Times for Smoking Meat Smoking times vary based on the type of meat, weight, outside temperature and type of smoker, e.g. either gas, charcoal, or electric. The following…

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Here's Volume 1, Issue 1


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Here's Volume 1, Issue 3

Manuals & Guides

Want to download them as a PDF or view them as an online publication? Click on the cover, then click "open".

Here's The Owners Manual 2018

Here's Seasoning Tips for Santa Maria and Argentine Grills

Here's The Rotisserie Installation Guide

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More About Us

We strive to be known as a company that cares for our customers and shares in the passion, enjoyment and satisfaction that our customers gain from using of our products. Our Mission, is to deliver the highest-quality BBQ products that caters to the increasing demands of the ever discriminating professional or individual.

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Sunterra Outdoor offers one of the best Meat Smokers, Santa Maria Argentine Grills & Wood Fired Outdoor Ovens. View our sitemap
Gary Parrott Sunterra Outdoor 877.972.2628 gmparrott@sunterra-international.com