Our Santa Maria and oven combination extends beyond traditional grilling experiences. Add a rotisserie, and the cooking skill gets even better! In a portable design, you have the convenience of roasting Pig, Lamb or Goat. Factor in versatility... endless Chickens, Turkeys, Pork Ribs, Pork Shoulders, are few of the wide array of meats roasted, grilled and rotisserie cooked.All of our Santa Maria oven combo's are heavy duty in construction. Combining 3/16" gauge steel, stainless, and aluminum material for long-lasting and hassle free barbecue. All styles offered in single grate design feature hand cranks that raises or lowers the grates above the coals. Sunterra Outdoor and the BBQ Pit Boys Santa Maria oven design is for the BBQ Grill master that entertains and enjoys cooking on equipment that yields remarkable results.
IMAGES REFLECT GENERAL PROGRAM, PLEASE REVIEW SPECS AND FEATURES NOTED AS RELATES TO PRODUCT SIZE
Thickness - Grill base floor and side walls heavy 10 gauge steel
Insulated - Side walls, floor and oven door
Overall Width: 36."
Overall Depth: 29"
Oveall Height: 52"
Firebox deminsions: 30"w x 24"d x 15 7/8"h
Weight: 449 lbs.
Santa Maria Grate Cooking Surface: 585 sq. in.
Santa Maria Oven Cooking Surface: 688 sq. in.
Flywheel Assembly Finish Option: Red or Charcoal
Manufactured with Heavy Gauge Steel and Stainless components Three Step metal and finish process with 1200 degree Paint